Designed to pour from the bottom to separate fat and food from gravy and sauces, the Kitchen Craft graduated gravy jug is ideal for lowering fat, oil and cholesterol intake. It has a strainer lid to keep the larger bits out of the juice, is heat-safe to 400 degrees, and microwave and dishwasher-safe. The wide, low shape of this fat separator is reminiscent of a gravy boat, but it’s made for separating fat from juices.

This fat separator has a drain built into the bottom of the cup so you don't have to worry about fat and liquid mixing together like with models that have to be tilted to pour. The jug filters gravy and leaves fat behind with the strainer catching unwanted herbs, bay leaves and vegetables, to create a smooth sauce with all the flavour. This roundup was updated by Sharon Lehman, a home cook who happens to be a Registered Dietitian Nutritionist. Ready to deliver in - The timescale we expect this product to arrive in our warehouse from the supplier.Once the two have separated, simply pour from the bottom spout (or release the bottom plug) and you’ll serve delicious gravy while the fat stays at the top. It’s super easy to use, all you need to do is squeeze the built-in trigger on the handle, which then releases the liquid from the bottom and once you pour the liquid, the fat is left behind. Too much fat can give an oily mouthfeel and add unwanted calories to your recipe, plus it solidifies into an unsightly, cloudy layer of fat when chilled. Measurements in US and metric make it easy to see how much liquid you’ve collected, and make this useful all year long as a standard measuring cup. The measurement markings make following recipes simple, and the splatter shield helps prevent splashing while you pour.

When you’re done, this Separator is dishwasher safe, and there is a built-in storage spot in the strainer to keep the stopper so it doesn’t get lost. Useful measurement markings (in cups and mls) on the sides and a built-in storage space for the stopper complete the list of helpful features. When you find your hands covered in turkey drippings and need a convenient and efficient fat separator to make that gravy magic happen, the OXO Good Grips 4-cup Gravy Fat Separator is the best choice. While this isn’t designed to be attractive for serving, it would work well for family dinners to pass around an au jus. Kitchen Craft graduated gravy jug designed to pour from the bottom to separate fat and food from gravy and sauces, lowering fat, oil and cholesterol intake.

Since liquid drains from the bottom, it’s more likely to leave drips on the counter after you’ve released the liquid than the spout-style fat separator, but the liquid is less likely to have any fat in it, as long as you stop releasing it in time.