We abide by and are compliant with the Data Protection Act 1998 (herein referred to as “The DPA”) and the General Data Protection Regulation (herein referred to as “The GDPR”) which comes into effect on 25th May 2018. And for treating the whole family try Thornton's Premium Collection for when you are all together watching TV and want to make it a little bit special. Since then it has been treating every milestone achieved as a stepping stone to go past another one.

Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition. If you are overseas you may not be able to get hold of the formula that you are familiar with and this where we come in! To a true connoisseur of Indian food, such exquisite dishes always leave behind a longing to revisit the taste and experience, wondering and pondering on how it would have been made. I really like that it is actually a sauce rather than a paste or powder, makes a good spicy curry in no time at all, I like to add other ingredients, sometimes frozen spinach or another time extra tomatoes, I love corriander so chop loads on top.With over 25,000 Great British products on offer, we have set up a new filter system to help you find the items you are looking for.

This delicious recipe was first conceived in iconic restaurants of Old Delhi, where tandoori - grilled chicken was prepared in a rich tomato, butter and cream sauce. MUSTARD Seeds [MUSTARD], Curry Leaves, Turmeric Powder, Cumin Seeds, Black Pepper, Garam Masala, Fennel, Cumin Powder. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement. It may not be reproduced in any way whatsoever without Ocado Limited's prior consent, nor without due acknowledgement. The one destination to talk, listen, watch, experience and share Indian food, culture, inspirations and lifestyle.

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The instruction say to add butter but we don't bother as it's so good just as it is although I always add a couple of teaspoons of honey as I do with most curries as it seems to brings out all the flavours. Cover and simmer until the chicken is cooked (20 mins) and the sauce thickens to your desired consistency.In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer.